USDA Creekstone Beef

The Creekstone Farms legacy began over a decade ago with one simple idea: provide superior beef products to satisfy the most discerning of palates. Upon this vision, they began a beef program based on Black Angus cattle. Why Black Angus beef? Because Black Angus is known as the gold standard for premium beef-consistently tender and delicious.

Only pure bred Hereford steers from the top grades are selected then the carcases are hand picked for packing. The hindquarters are matured on the bone for 7 to 10 days,

What makes Creekstone Farms Premium Black Angus Beef superior? It's our commitment to Quality. From the cattle we procure all the way through to our state of the art processing, we are committed to producing the highest quality beef in America!

The Hereford breed is similar to Aberdeen Angus, carrying more fat than continental breeds and is noted for its marbled beef giving excellent flavour

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